Toi et Moi - Sample Menu du Midi |
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Lunch 3 Courses (Starter/Main/Dessert or Coffee) £35
Velouté de Champignons sauvage et girolles Wild forest mushrooms velouté with pan fried girolles
Parfait de foies de Canard à l’Armagnac sur Brioche Duck livers & Armagnac parfait on Toasted Brioche
Gambas au Gingembre et Coriandre Tiger prawns in Ginger, Coriander & Garlic
♥♥
Joue de Boeuf, Purée de Potimaron Mailes's Butcher Cheek of Beef slowly braised with Baby Pumpkin Purée and seasonal vegetables
Quenelles de Perche Gratinées Gratinated Perch Quenelles, seasonal vegetables
Tarte aux Asperges Asparagus tart with Pea shoots, Parmesan shavings and a drizzle of roasted Hazelnut oil
♥♥
Financier à la Vanille et Fruits rouge Fresh vanilla berries Financier almond cake & Shepards's ice cream
Crème brûlée à la Vanille Fresh vanilla crème brulée
Fondant au Chocolat Chocolate fondant with Rowelstone's Ice cream
Fromages Selection of Neal's Yard and French cheeses (£7 extra as a Course)
Toi et Moi - Sample Menu
Dinner 3 Courses (Starter/Main/Dessert) £45
Asperges Hollandaise Wye Valley Asparagus with fresh Hollandaise sauce and toasted seeds
Langoustine poêlées et Raviole dans son velouté de Langoustines Pan-fried Langoustine, Perch Ravioli and Langoustine velouté
St Jacques et Chorizo Poêlées, Piquillos a l’ail Pan fried Scallops with Chorizo (optional for vegetarians) and Piquillos red peppers in garlic
♥♥
Duo d’Agneau Lamb (Mailes Butchers) Shepherds pie (French way) and lamb rack, light jus and garden vegetables
Filet de Truite de la rivière Wye Wye river trout filet, chicken and lemon jus (optional sauce for vegetarians), seasonal vegetables
Tarte aux Ceps et Girolles Wild Mushroom (Ceps and Girolles) puff pastry Tart
♥♥
Pain Perdu de Mamie Irène Cedric's Grandmother's lost bread recipe with Rowelstone's Honeycomb ice cream
Soufflé Framboise et Sorbet fruits de la Passion Maison Raspberry Souffle & Home made Passion fruit Sorbet
Fondant au Chocolat, Glace au lait de brebis Chocolate fondant with Shepards's Ice cream
Fromages Selection of Neal's Yard and French cheeses (£7 extra as a Course) |
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TOI ET MOI :: HOLLING GRANGE :: ABBEY DORE :: HEREFORD :: HR2 0JJ :: 01981 240 244